The Book "Desserts»

Famous chef and TV host James Martin made a gift to all sweet tooths: his book "Desserts" contains more than 100 recipes for hot and cold desserts, cakes, pastries, ice cream and sorbet, which are impossible to resist. This book was published simultaneously with the series of programs Sweet Baby James on the BBC channel. It contains classic recipes: tarte Tatin, Pavlova dessert and lemon pie; stringy caramel pudding, chocolate chip cookies and Apple-caramel muffins; spiced plum crumble, oatmeal gingerbread and lemon meringue pie. Traditional recipes for summer pudding, lardi (lard pie), old-fashioned ice cream, or Kentish pie pudding. Here you will find a lot of new ideas that are just destined to become classics: bread pudding with white chocolate and whiskey, raspberry terrine with vodka, chocolate cake with Cola and Fig fries. The Chapter devoted to the basic techniques of confectionery and provided with step-by-step photos will help you understand the different types of pastries, the main sponge cake, sugar and chocolate decorations and sauces.